skye's almost-as-good-as-bakery, crusty italian bread

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, skye's almost-as-good-as-bakery, crusty italian bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook skye's almost-as-good-as-bakery, crusty italian bread using 8 ingredients and 13 steps. Here is how you can achieve it.

yummy goodness. totally a 5 start recipe. ::nods nods::... it's easy to make and so delicious. crusty on the outside. .. soft and chewy on the inside. and the smell.... it's heavenly.

Ingredients and spices that need to be Get to make skye's almost-as-good-as-bakery, crusty italian bread:

1. 1 cup warm water heated to 100 degrees F
2. 2 tbsp olive oil
3. 3 cup bread flour
4. 2 tsp sugar
5. 1/2 tsp salt
6. 1 (1/4 oz) pkg active dry yeast
7. 1 cornmeal (for sprinkling on pan)
8. 1 egg white beaten (for brushing the top of bread)

Steps to make to make skye's almost-as-good-as-bakery, crusty italian bread

1. lightly spoon flour into measuring cup and level off.
2. in a large bowl, combine flour, sugar, salt, and yeast. mix well.
3. add warm water and oil. mix well. at this point I let the dough rest for about 10 minutes.
4. turn dough out onto a lightly floured surface. knead dough 10 minutes or until soft and smooth.
5. place dough in a lightly greased bowl. cover with plastic wrap and cloth towel. let rise in a warm place until doubled. usually anywhere from 40 minutes to 1 1/2 hours.
6. sprinkle ungreased cookie sheet with cornmeal.
7. turn out dough and punch it down. cover dough with inverted bowl and allow to rest on counter for 15 minutes.
8. shape dough into baguette-shaped loaf about 12 inches long. place on cornmeal-coated cookie sheet. cover and let rise in warm place for 30 - 45 minutes ot until doubled in size.
9. pre-heat oven to 350°F
10. with a very sharp knife, make 1 deep lengthwise slash down center of the top of the loaf. brush loaf with egg white.
11. bake for 25 - 35 minutes or until loaf sounds hollow when tapped lightly.
12. make sure to stop and enjoy the touch and feel of the dough... and smells coming from your oven and filling your kitchen from baking your own bread
13. allow loaf to cool. .. slice it up... and enjoy

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Ultimate skye's almost-as-good-as-bakery, crusty italian bread. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!