Avocado and Egg

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Avocado and Egg. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Avocado and Egg is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Avocado and Egg is something which I have loved my whole life.

Many things affect the quality of taste from Avocado and Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avocado and Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Avocado and Egg is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Avocado and Egg estimated approx 5 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Avocado and Egg using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Avocado and Egg:

1. 1 boiled egg
2. 1/4 avocado
3. 1 tbsp dijon mustard
4. 1 pinch salt
5. 1 dash ground black pepper
6. 1 bunch chopped parsley
7. 1 slice bread

Instructions to make to make Avocado and Egg

1. Smash avocado and cut egg in squares.
2. Mix all avocado and egg together with a little bit of mustard, salt, pepper and put on bread to serve.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Perfect Avocado and Egg. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!