Blueberry and Cream Cheese Baked French Toast

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Blueberry and Cream Cheese Baked French Toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry and Cream Cheese Baked French Toast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Blueberry and Cream Cheese Baked French Toast is something that I've loved my entire life.

Many things affect the quality of taste from Blueberry and Cream Cheese Baked French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry and Cream Cheese Baked French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry and Cream Cheese Baked French Toast is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry and Cream Cheese Baked French Toast estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can have Blueberry and Cream Cheese Baked French Toast using 10 ingredients and 12 steps. Here is how you cook that.

Cream Cheese Blueberry Baked French Toast

Ingredients and spices that need to be Make ready to make Blueberry and Cream Cheese Baked French Toast:

1. 1 1/2 cup brown sugar (light or dark)
2. 1/2 cup butter or margarine
3. 1/2 cup light corn syrup
4. 6 eggs
5. 1/2 cup milk
6. 1/4 tsp ground cinnamon
7. 1/4 tsp vanilla extract
8. 1 loaf bread (any kind, I usually use French bread)
9. 1 pints blueberries
10. 1/2 packages cream cheese

Steps to make to make Blueberry and Cream Cheese Baked French Toast

1. Slice loaf of bread if not already sliced. Slice thickness to your liking.
2. Beat eggs, milk, vanilla and cinnamon together.
3. In a sauce pan, melt butter. Then add brown sugar and light corn syrup. Do not scorch.
4. Spray casserole dish with cooking spray.
5. Pour half of the brown sugar sauce on bottom of casserole dish.
6. Arrange bread slices on bottom of pan, trying to cover completely. Sprinkle blueberries over bread. Cut cream cheese and drop pieces randomly through out.
7. Drizzle brown sugar sauce over bread. Do not use all left over sauce.
8. Pour about a third of egg mixture over layer.
9. Next, repeat layer. And repeat with blueberries, cream cheese, brown sugar sauce and egg mixture.
10. Layer once more. Add remaining blueberries, cream cheese, brown sugar sauce and eggs.
11. Cover with aluminum wrap and bake for 30 mins at 350°F.
12. After 30 mins uncover and bake for approximately another 30 mins.

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